Stone Oven Baking
Our pizza is cooked in a classic stone oven for the true taste of Italy.
Pure Ingredients
Top-quality, locally-sourced produce is what goes into our pizzas.
Champion Pies
Recipient of the City's Best Pizzeria title for the fifth year running.
Interesting Pizza Statistics
Pizzas Delivered Each Month
Distinct Pizza Flavors
Client Satisfaction Rate
Accolades in Culinary Excellence
Our Pizzeria's Milestones
1985
Our inception with an heirloom oven and cherished recipes from Naples.
1995
Moved to a larger venue, introducing the genuine stone ovens.
2005
Claimed our inaugural Top Pizza Place distinction and presented our exclusive dough blend.
2015
Marking three decades with the premiere of our gourmet pizza offerings.
2023
Upholding our commitment to quality while adopting eco-friendly measures.
Recent Blog Updates

The Mystery Behind Ideal Pizza Dough
Learn about our chefs' artistry in achieving the flawless crust.
Find Out More
2024's Most Loved Pizza Toppings
Get to know this year's favorite and most creative toppings.
Learn More
Refreshing Juice Combinations for Pizza Aficionados
Find the ideal juice blend to complement your pizza indulgence.
Read More